Stella Barra is a new addition to the Chicago pizza scene, and executive chef Jeff Mahin is bringing his California pizza style to Lincoln Park. With hundreds of artisan pizzas being served up, the toppings range from butternut squash to candied bacon bits, but the menu doesn't stop there. They also offer a variety of salads, sandwiches, pastas, pastries, cocktails and more! Didn't get your fill? Check out these other new Chicago restaurants.
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