New riffs on hot cocktail classics
This season, bartenders are experimenting with new takes on standard hot cocktail classics such as buttered rum, hot toddies, tea cocktails and hot chocolate. Read about the inspirations, ingredients and stories behind these not-so-traditional tipples.
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Hot chocolate: Cindy's Hot Chocolate at Sepia
Cindy's Hot Chocolate ($13) at Sepia
This cocoa-rich cocktail is spiked with smoky Black Bottle scotch and small-batch herbal spirit North Shore Silver Linings.