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The Gage. Table for four at 7 p.m. Special a la carte New Year's menu; regular menu also available. 24 S. Michigan Ave., 312-372-4243

Geja's Cafe. Table (for two to eight) at 5, 7:30 and 10 p.m. Four-course fondue dinner with glass of Champagne, $75 at 5 p.m. and $105 at 7:30 p.m.; four-course dinner with bottle of Champagne (per couple) and party favors, $125. 340 W. Armitage Ave., 773-281-9101

Gibsons Bar & Steakhouse. Tables for four at 6, 8 and 10:30 p.m. Regular menu with holiday specials; live entertainment. 1028 N. Rush St., 312-266-8999

Gibsons Bar & Steakhouse (Oak Brook). Table for four at 7:30 p.m. Regular menu with specials; live entertainment. 2105 Spring Road, Oak Brook, 630-954-0000

Gibsons Bar & Steakhouse (Rosemont). Table for four at 6 p.m. Regular menu with specials; live entertainment. 5464 N. River Road, Rosemont, 847-928-9900

Girl & the Goat. Two tickets for New Year's party include stand-up appetizers (passed appetizers and food stations), open bar (beer, wine, signature cocktail), DJ and dancing, midnight toast. Tickets $212.53. 809 W. Randolph St., 312-602-2588 and ask for Caitlin.

Glenview House. Two tables of four at 6 and 8 p.m. Regular menu available. 1843 Glenview Road, Glenview, 847-724-0692

Grace. Table for four. 7:30 p.m. cocktail reception, followed by multicourse dinner with wine pairings. $325. 652 W. Randolph St., 312-234-9494

Grass Fed. Table for four at 6 and 8 p.m. Family-style five-course dinner, $50 or $75 depending on entree; $45 wine pairing. Complimentary glass of Champagne. 1721 N. Damen Ave., 773-342-6000

GT Fish & Oyster. Table for two at 7:15 p.m. Four-course menu, with choices in each course, $90. 531 N. Wells St., 312-929-3501

Harry Caray's Italian Steakhouse. Table for four at 7 and 8 p.m. at the Kinzie Street and Rosemont locations. Three-course dinner (entree choice 18-ounce prime ribeye or 1.5-pound stuffed Maine lobster), $80, $110 with wine pairings. 33 W. Kinzie St., 312-828-0966; 10233 W. Higgins Road, Rosemont, 847-699-1200

Harry Caray's/Holy Mackerel. Table for four at 7 and 8 p.m. in both side-by-side dining rooms. Surf-and-Turf dinner for two, $110 per couple, $150 with wine pairings. 70 Yorktown Center, Lombard, 630-953-3444

Harry Caray's Tavern. Table for four at 5:30 and 7:30 p.m. A la carte menu; early seating timed for Navy Pier's 7 p.m. fireworks display. Navy Pier, 600 E. Grand Ave., 312-527-9700

Henri. Table for four at 7 p.m. New Year's Eve Indulgence menu, $120; wine pairings $70 additional. Regular dinner menu also available. 18 S. Michigan Ave., 3152-578-0763

Hugo's Frog Bar & Fish House. Tables for two at 5:30, 7:30 and 9:30 p.m. Regular menu with holiday specials. Live music. 1024 N. Rush St., 312-640-0999

Hugo's Frog Bar & Fish House (Naperville). Table for four at 7 p.m. Regular menu with holiday specials; live entertainment. 55 S. Main St., Naperville, 630-548-3764

Il Poggiolo. Tables for two and four at 7:30 p.m. Regular menu. Midnight Champagne toast. 8 E. First St., Hinsdale, 630-734-9400

ING. Table for four at 8:30 p.m. 10-course menu, $250 including tax, tip and beverage pairings. 951 W. Fulton Market, 855-834-6464

Inovasi. Tables for two and four at 8, 9 and 10 p.m. A la carte menu with specials. 28 E. Center Ave., Lake Bluff, 847-295-1000

ItaliAsia. Table for four at 7 p.m. Four-course Italian-Asian menu, $29.95. Holiday Inn Mart Plaza, 350 W. Mart Center Drive, 312-529-1157

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